Ideale da gustare, tra qualche mese, nella stagione fredda: strepitosa sul pane a colazione, renderà indimenticabile la crostata fatta in casa per la merenda
For 100g of compost we use 170g of fresh rosehips; by only adding cane sugar we obtain a particular cream, completely natural in respect to the piemontese tradition.
...The taste of some "persi pien" from traditional piemontese! Discover the sweetness of peaches mixed with cocoa and the unmistakable taste of amaretti.